Bariis khamiir cas cas ah oo laga soo saaro budada monacoline k Soo saaraha Shiinaha

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Guriga > Alaabta > Soosaarka dhirta > Soosaarka kale ee geedka > Bariis khamiir cas cas ah oo laga soo saaro budada monacoline k

Bariis khamiir cas cas ah oo laga soo saaro budada monacoline k

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La qaybso:

Qiimaha Cutubka:	24~26 USD
Nooca Bixinta:	T/T
Madadaalo:	FOB,DAF,DES,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery
Min. Dalbo:	1 Kilogram

Ms. April

Kala xiriir Hada

Download: COA-Red Yeast Rice Extract

Macluumaadka aasaasiga ah

Tusaale ahaan.: Youth-076

Brand: Dhallinyaro

Noocyada: Soosaarida Dhirta

Sidaar: Budada

Meel Barashada: Abuur

Qaabka Soo Saarista: Soosaarida Xalka

Baakad: DRUM, Weelka caaga ah

Meesha Asalka Ah: Shiinaha

Moisture: ≤8.0%

Magaca Product: Red Rice Yeast Extract

Source: Aspergillus fungus Monascus parasites in the rice made of red yeast rice.

Specification: Monalin K 2%-5%

Mesh: 80 mesh

CAS No: 23180-57-6

Molecular Formula: C24H36O5

Molecular Weight: 404.55

Flow Chart: Natural fermentation

Annual Output: 800 tons

Additional Info

Baakadaha: 1. 1 kiilogaraam halkii bac oo aluminium ah oo leh hal bac oo bac ah oo gudaha ah; 2. 25 kiiloogaraam halkii gogoldboor kasta oo ku yaal hal bac oo bac ah oo gudaha ah; 3. Baakadaha sida ay u baahan yihiin macaamiisha.

Wax-soo-saarka: 800 tons per month

Gaadiidka: Land,Ocean,Air,Express,Others

Goobta Asalka: Maacuun

Kartida Bixinta: 800 KG per Month

Shahaadada: Kosher,Hala,Haccp,ISO Certificate

Port: Shanghai Port,Guangzhou Port,Tianjin Port

Nooca Bixinta: T/T

Madadaalo: FOB,DAF,DES,CFR,CIF,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU,Express Delivery

Tafaasiisha Sheyga

Bariis khamiir cas cas ah oo laga soo saaro budada monacoline k

1.Co:

Analysis	Specification	Results	Test Method
Assay	Monacolin K≥3.0%	3.22%	HPLC
Appearance	Light red to dark red powder	Light red to dark red powder	Visual
Odor&Taste	Characteristic	Characteristic	Organoleptic
Sieve	100% pass 80 mesh	Complies	80 mesh screen
Loss on Drying	≤5.0%	3.68%	5g/105°C/2hrs
Ash	≤5.0%	2.46%	5g/525°C/2hrs
Heavy Metal	≤10ppm	Complies	2010
As	≤1ppm	Complies	2010(AAS)
Pb	≤1ppm	Complies	2010(AAS)
Hg	≤0.1 ppm	Complies	2010(AAS)
Cd	≤0.1 ppm	Complies	2010(AAS)
Total Plate Count	≤1000cfu/g	Complies	2010
Yeast&Mold	≤100cfu/g	Complies	2010
E.Coil	Negative	Negative	2010

2.Chartics ee soosaarka bariiska casaanka ah Monacoline k bus

Red Rice Yeast Extract Powder

* 100% monacolin dabiici ah k

* Halsano dabiici ah

* Ma jiraan wax lagu ogaado ciwaannada

* Soo saarista Gluten la'aan

* Alaabada aan GMO ahayn

* U isticmaal jeermiga steam steral, ka nabdoon

3.ayno maaddooyinka iyo shaqada

Monacolins oo ah wadarta kolestaroolka, LDL iyo Glycel waxay lahaayeen natiijooyin wanaagsan, laakiin sidoo kale waxay gacan ka geysan karaan kordhinta heerarka HDL.

Ingredients	Function
MONACOLIN X,M,J,K,L ect	Reduce blood fat
GABA	Lowering blood pressure.，improving sleep quality.
Choline	Lowering blood pressure，improve memory.
Monascus red	Coloring, antibacterial
Ergosterol	Promote calcium absorption and prevent osteoporosis.
Flavonoid	Anti-oxidation;prevent osteoporosis
unsaturated fatty acid	Anti-oxidation;Soften blood vessels
DIMERUMIC ACID	Anti-oxidation
Monascus Polysaccharide	Supply joint and articulation of articular cartilage, promote normalization of joint metabolism.

4.Basic Macluumaadka:

Product Name	Red Rice Yeast Extract
Source	Aspergillus fungus Monascus parasites in the rice made of red yeast rice.
Specification	Monalin 2%
Appearance	Red loose powder
Mesh	80 mesh
CAS No	23180-57-6
Molecular formula	C24H36O5
Molecular weight	404.55